Whether it’s spicy or sweet, stone-ground or store-bought, mustard is a condiment beloved across the world. Not only is it one of the most widely used flavorings in seed or cream form, there are many cities Internationally that pride themselves on their particular blend. The most well-known of these cities is Dijon, France which (you guessed it!) originated the Dijon style of mustard! Try to make your own mustard at home and test it out with one of these delectable recipes.
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