Untitled

Fresh Perspectives on Delicious, Healthy Salads

Salads are more than a boring blend of mixed greens – get creative with your veggies! These recipes widen the horizons of the salad world, working with grains, fruits, and vegetables in unexpected and scrumptious ways. Combine these with any number of savory and sweet salad dressings and you’ll be wowed by the sheer number of flavorful permutations you can create with healthful, simple ingredients!

Jerusalem Artichoke Salad (from What Jew Wanna Eat)Jerusalem Artichoke Salad

 

Beet & Avocado Salad (from We Heart Food)Beet & Avocado Salad (from We Heart Food)

 

Vietnamese Vegan Green Papaya Salad (from a food lover’s journey)Vietnamese Vegan Green Papaya Salad (from a food lover's journey)

 

Winter Quinoa Salad(from Apples & Onions)Winter Quinoa Salad

 

 

Cranberry Grapefruit Salad (from Katy She Cooks)Cranberry Grapefruit Salad

 

Massaged Kale Salad (from kitchen vignettes)Massaged Kale Salad

 

Farro Butternut Squash Salad* (from sage recipes)Farro Butternut Squash Salad

 

Green Bean Salad (from Baltic Maid)Green Bean Salad

 

Spicy Merry Salad with Avocado & Figs (from Calm Mind Busy Body)Spicy Merry Salad with Avocado & Figs

 

* Not vegan. Just omit the cheese!

Related Searches on Yummly:

If you would like to be featured on the Yummly Blog, email Shelley [at] yummly [dot] com

 

COMMENTS

You might also like