Super Pomegranate Recipes to Brighten Up Winter

Pomegranate, also known as the “winter jewel” (and “the fruit of the dead” because of its role in Greek mythology), is a versatile, beautiful fruit often heralded for its nutritional value. Some avoid eating it because of its strange looks and many seeds, but if you can get past those minor annoyances, you’ll see how delicious it can be! It makes a beautiful addition to cocktails, salads, dessert, and is also wonderful paired with certain poultry and fish. Peel open a pomegranate for yourself and check out these fabulous recipes!

Gingerbread Waffles with Pomegranate (from jen goes to college)Gingerbread Waffles with Pomegranate



Pomegranate Parfait (from Mmming)Pomegranate Parfait



Orange Cheesecake with Pomegranate Compote (from The Catalyst: Cupcakes)Orange Blossom Cheesecake with Pomegranate Compote


Salmon with Pomegranate Glaze (from The Healthy Diaries)Salmon with Pomegranate Glaze


Pink Grapefruit and Pomegranate Sorbet (from From My Sweet Heart)Pink Grapefruit and Pomegranate Sorbet






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