It’s National Root Beer Float Day today! This tasty summer treat, also known as “brown cow” or “black cow,” is traditionally made with root beer and a scoop of vanilla ice cream, but there are all kinds of newfangled float flavors that might just uproot this old-fashioned favorite. How about an orange creamsicle float? Or a nice mug of frozen butterbeer? Feel free to add a little Bailey’s Irish Cream or Guinness for a grown-up twist! Whether you’re sticking to the classic or fixing up a fancy alternative, these delicious ice cream float recipes are certain to please.
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